Homemade lemonades: Together with the fruit pressing plant “Stadler” from Piding we created refreshing, organic lemonades in four different flavors: apple-woodruff, lemon-sour cherry, raspberryrhubarb, and apricot-lemon.
The original dark beer of “Wirtshaus in der Au”. Karl Valentin’s favorite.
Our coffee is roasted by the coffee roasting house “Vits” next to the train station “Isartor”. The coffee beans taste just like Munich’s character: fresh, intensive and lively.
‘Aur’ alehouse shot “Gsöff”
- a secret in a tiny bottle...
“Luis” noble fruit spirits – will enlighten your spirit
The distillery “Lantenhammer” located at Schliersee, stores these unique spirits in old earthenware barrels – a good aroma needs time and calmness...
The royal, Bavarian dumpling-cookery book
Ever since the “Wirtshaus in der Au” opened its doors to the public in 1993, it is famous for Munich’s biggest dumpling, the most diverse variations of dumplings, its “royal Bavarian” dumpling cooking class as well as its very own Oktoberfest tent “Münchner Knödelei”. Together with the national newspaper “Süddeutsche Zeitung”, we sat down to collect the best dumpling recipes, full of taste and tradition. Finally, we put them down in writing on 128 pages – in our “Bavarian dumplingcookery book”.
Next to recipes of dumpling classics, we let you in on our secrets about creating modern dumpling variations.
It is a book for “Münchner” and those who want to become locals here, as well as tourists, lovers of Bavarian cuisine and all those friends of proper dumplings!
The book is sold in the restaurant “Wirtshaus in der Au” for 14,90 € Contact information: Wirtshaus in der Au
(+49) 89- 44 81 400
made of burgundy grapes. A fruity apricot-prosecco with the “special something”. Exclusively bottled for “Wirtshaus in der Au” by the winery “Geisser”.
Our Valentin burgundy white wine – exclusively produced for us by the winery “Geisser” / palatine region. Available in 0.75l bottles or as a Magnum 1.5l “Big Bottle”.
Our Valentin cuvee red wine – exclusively produced for us by the winery “Geisser”/palatine region. Available in 0.75l bottles or as a Magnum 1.5l “Big Bottle”.
A spirit of black currant, raspberry, elder flower berry, gooseberry and blue berry – exclusively made for us by the distiller “Parzmair”.